Springfield Brewing Company's secret recipe: Converting to pressure sensitive labels

​Why read this success story?

Learn how switching to pressure sensitive film labels from cut-and-stack, glue-applied paper labels enabled Springfield Brewing Company to:

Improve the branding appeal of its craft beer.
Increase the wet strength of their labels.
Increase speed-to-market.
Decrease bottling staff from three to two operators.
Run a cleaner filling and labeling operation.
Decrease label waste from hundreds of labels to five labels per run.
Increase operational speeds and reliability.