Cielo e Terra: Assessing environmental impacts of wine bottleshttp://www.upmraflatac.com/emea/en/news/details/cielo-e-terra-and-upm-raflatac-cooperate-on-lifecycle-assesmentCielo e Terra: Assessing environmental impacts of wine bottles4/11/2016 11:00:00 AMPress releases;Sustainability;Label Life;RafCycle;Case studies;CS Wine & Spirits;Sustainability in action;CS RafCycle<p>UPM Raflatac has cooperated with leading Italian wine producer Cielo e Terra on a life-cycle assessment (LCA) to study the environmental impacts of wine bottles. The comprehensive study took into account the full life cycle of the wine bottle and related packaging elements, and was performed in accordance with ISO 14040/44 standards. The study will be presented in a congress organised in connection to Vinitaly, international exhibition on wine and spirits, on 12th April 2016.<br></p><p> <img alt="UPM Raflatac cooperates with Italian wine producer Cielo e Terra on lifecycle assessment" src="https://assets.upmraflatac.com/News%20images/2016/UPM-Raflatac-Cielo-e-Terra-Freschello-Rosso-Vivo-w570px.jpg" style="margin:5px;" /> </p><p>“Our aim is to better understand the environmental impacts related to our products and, together with our suppliers, find new ways to reduce them. The impacts of our recent investments in renewable energy are clearly visible in the results of the LCA study,” says <strong>Giampietro Povolo</strong>, Finance and Operation Manager, Cielo e Terra. “When comparing the years before and after the investments, we can identify reductions in greenhouse gas emissions of 10% and water consumption of 24% during the life cycle of a wine bottle.”</p><p>The LCA demonstrated that glass production has the most significant environmental impact in the wine bottle product life cycle. Energy and fuels used on site, as well as secondary and tertiary packaging such as boxes, pallets and plastic wrapping, are also significant for a number of life-cycle impact categories.</p><p>Corporate social responsibility has long been an important focus for Cielo e Terra, and the company already prints a significant proportion of its labels on UPM Raflatac’s FSC<sup>TM</sup> and PEFC<sup>TM</sup>-certified materials, sourced from sustainably managed forests. Cielo e Terra also participates in UPM Raflatac’s RafCycle programme, where the discarded glassine backing paper from the label application process is collected and recycled into new paper at UPM Raflatac’s specialist Plattling mill in Germany.</p><p>“Our cooperation with Cielo e Terra in sustainability topics began with the RafCycle programme in 2013, says <strong>Stefano Pistoni</strong>, End-Use Manager, Wine and Spirits at UPM Raflatac EMEIA. “The joint LCA study is a natural continuation of this dialogue and a unique example of how a label producer and wine bottler can work together on sustainability topics.”</p><p> <strong>For further information please contact:</strong><br>Stefano Pistoni, End-Use Manager, Wine & Spirits, UPM Raflatac EMEIA</p><p> </p><p> <strong>Read more:</strong></p><ul><li> <a href="http://www.upmraflatac.com/emea/en/solutions-and-services/product-ranges-and-services/labellife">Make sustainable choices based on the most comprehensive lifecycle assesment in the industry</a></li></ul><p> </p>

​Case study

  1. UPM Raflatac and Cielo e Terra cooperate to study the environmental impacts of wine bottles.
  2. The LCA study shows clear benefits of investments in renewable energy, with a 10% reduction in greenhouse gas emissions and a 24% reduction in water consumption during the life cycle of a wine bottle.
  3. Cielo e Terra also participates in the RafCycle waste management programme.

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